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9 available
Partner JobNew today
Hilton
Executive Sous Chef - Western
75 · Good signals
Bangalore, Karnataka
Type
full_time · Hospitality & Catering Jobs
JobiVerse estimate
₹3.9–₹7.8 LPA
Job Description Exceptional Hospitality Starts with You Picture yourself brightening someone’s day. When you join our Hotels team, that’s exactly what you’ll do every time you come to work! You will lead the charge in our kitchen and work alongside our Head Chef to bring our culinary vision to life. As an Executive Sous Chef , you’re not just assisting in the direction and administration of all hotel culinary operations – you’re spreading the light and warmth of hospitality by delivering memora…
Organization- Hyatt Centric MG Road Bangalore Summary You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. Qualifications Ideally with a relevant degree or diploma in Hospitality or Tourism management. Minimum 2 years'' work experience hotel operations. Good problem solving, administrative and interpersonal skills are a must.
Ralph Lauren Corporation (NYSE:RL) is a global leader in the design, marketing and distribution of premium lifestyle products in five categories: apparel, accessories, home, fragrances, and hospitality. For more than 50 years, Ralph Lauren's reputation and distinctive image have been consistently developed across an expanding number of products, brands and international markets. The Company's brand names, which include Ralph Lauren, Ralph Lauren Collection, Ralph Lauren Purple Label, Polo Ralph…
Additional Information Job Number 26141798 Job Category Loss Prevention & Security Location 8th Road, Plot No 75, EPIP Area, Whitefield, Bengaluru Karna 560066, India VIEW ON MAP (https://www.google.com/maps?q=8th%20Road%2C%20Plot%20No%2075%2C%20EPIP%20Area%2C%20Whitefield%2C%20Bengaluru%20Karna%20560066%2C%20India) Schedule Full Time Located Remotely? N Position Type Non-Management POSITION SUMMARY Conduct investigations and gather evidence related to theft/fraud or lost items, noise complaint…
full_time · permanent · PR, Advertising & Marketing Jobs
Listed salary
₹10,00,000 - ₹12,00,000
JobiVerse estimate
₹5–₹10.1 LPA
About Zoca Zoca is a fast-growing AI-powered platform built for local and multi-location businesses, helping salons, spas, restaurants, and retail brands manage their teams, customers, and growth all in one place. Our intelligent agents handle bookings, content, loyalty, and customer success, so business owners can focus on what they do best. About the Role We are looking for an Account Manager for Social Media to manage the social media accounts of our clients. You will be the main point of co…
full_time · permanent · Hospitality & Catering Jobs
JobiVerse estimate
₹3.9–₹7.8 LPA
Job Description Exceptional Hospitality Starts with You Picture yourself brightening someone’s day. When you join our Hotels team, that’s exactly what you’ll do every time you come to work! You will lead the steward teams and ensure seamless operations to deliver exceptional guest experiences. As a Stewarding Manager , you’re not just supporting strategic oversight of all stewarding operations across the property – you’re spreading the light and warmth of hospitality by delivering memorable exp…
Description JOB SUMMARY Manages the daily kitchen utility operations. Areas of responsibilities include dish room operations, night cleaning, back dock cleaning and maintenance, banquet plating and food running. Supervises kitchen associates not actively engaged in cooking (e.g., dishwashers, kitchen helpers, etc.). Strives to continually improve guest and associate satisfaction while maintaining the operating budget. CANDIDATE PROFILE Education and Experience • High school diploma or GED; 4 ye…
Description JOB SUMMARY Position responsible for assigned food and beverage/culinary operations. Oversees guest and employee satisfaction, maintaining standards and meeting or exceeding financial goals. CANDIDATE PROFILE Education and Experience • High school diploma or GED; 3 years experience in the food and beverage, culinary, or related professional area. OR • 2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Admini…
Description JOB SUMMARY Assists the Front Office Manager in administering front office functions and supervising staff on a daily basis. Front office areas include Bell/Door Staff, Switchboard and Guest Services/Front Desk. Position directs and works with managers and employees to carry out procedures ensuring an efficient check in and check out process. Ensures guest and employee satisfaction and maximizes the financial performance of the department. CANDIDATE PROFILE Education and Experience …
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Salary Estimate: Indicative market range, not an offered salary.
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Roles
1Executive Sous Chef - Western1
2Team Leader Front Office1
3Sourcing Specialist1
4Loss Prevention Associate1
Locations
1Bangalore, Karnataka9
Sectors
1Healthcare & Medical7
2Sales & Marketing1
3Banking, Finance & Insurance1
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